澳大利亚饮食文化英文介绍
Australian FoodOn the largest island and the smallest continent in the world more than 18 million people make their home among unusual flora and fauna and some of the most unique animals in the world: the kangaroo, the dingo (a howling, doglike night hunter), the koala bear, and the platypus. One of the driest and most sparsely populated continents, Australia is mostly tropical in the north (Queensland) and temperate in the south (Victoria, New South Wales). More than half of the population live in cities and these are located in the irrigated and fertile coastal regions of the east, south-east, and southwest. For the most part, the vast interior of plateaus and eroded mountains – the out-back – is all but uninhabited, with many areas remaining untouched and primitive.澳大利亚食品
在世界上最大的岛屿和最小的大陆上，有超过1800万人在不同寻常的动植物群中栖身，还有世界上最独特的动物：袋鼠、野狗（嚎叫、狗一样的夜间猎手）、考拉熊和鸭嘴兽。澳大利亚是最干燥和人口稀少的大陆之一，主要是北方的热带（昆士兰）和南部的温带（维多利亚，新南威尔士）。一半以上的人口生活在城市中，它们位于东部、东南部和西南部灌溉和肥沃的沿海地区。在很大程度上，高原和被侵蚀的山脉的巨大内部——即后退——几乎是无人居住的，许多地区还没有被破坏和原始。
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